Sparkling Cranberry Blush

Ingredients

3 cups cold water
2 (48-ounce) bottles cranberry juice cocktail, chilled
2 (6-ounce) cans thawed lemonade concentrate, undiluted
2 (750-milliliter) bottles brut champagne, chilled

Preparation

Combine the first 3 ingredients in a punch bowl, and stir well. Add chilled champagne, and stir gently. Serve immediately.

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